Experience the richness of Indian flavors with Star Agro Foods’ Toor Dal, also known as Tuvar dal or Arhar dal. This yellow skinless split dal, round in shape, is a beloved staple in Indian kitchens, featured in a plethora of traditional dishes such as rasam, khichdi, dal, handvo, dhokla, Puran Poli, and many more delicacies. Whether paired with rice or chapati, a plate of piping hot Basmati rice accompanied by mouth-watering dal is an irresistible treat for any meal.

Our commitment to quality is unwavering. Star Agro Foods’ Premium Toor Dal is meticulously crafted from the finest 100% natural produce, cultivated without the use of artificial pesticides. Each batch undergoes a rigorous cleaning process comprising four steps and is subjected to 28 strict quality checks before it is packaged, ensuring that only the best reaches your kitchen.

Rich in Folic Acid and packed with proteins, our superior Toor Dal is an excellent choice for those seeking a nutritious and wholesome meal. With its high fiber content, it serves as an ideal option for carbohydrate-rich foods. Moreover, its low glycemic index makes it a preferred choice for diabetic patients, aiding in the regulation of blood sugar levels.

Trust Star Agro Foods to elevate your culinary creations with our premium quality Toor Dal. From comforting dals to hearty khichdis, our dal is sure to add a burst of flavor and nutrition to your dishes, making every meal a memorable experience.